The 2020 Best Of The Northwest readers choice awards is BACK! Voting opens July 1st and will continue through August 5th in the 11th consecutive contest presented by Bellingham Alive Magazine! To vote in…
It’s hard to imagine a greater sorrow for a mayor than a public shooting. Mayor Jill Boudreau has weathered two major incidents—one in neighboring Burlington at Cascade Mall, and one on December 14 in her own town of Mount Vernon. Not only is there the worry for public safety, this one is personal—Mayor Boudreau worked closely with the Mount Vernon police department before her tenure as mayor,…
The results are in! Our readers have voted on their favorite businesses, services, restaurants, stores, and spas from Blaine to Anacortes. Looking for the go-to places to get the perfect…
Moontree Asian Tapas boasts an impressive five-star rating average on Yelp, TripAdvisor, and Facebook, so my expectations were reasonably high…
London Bridge 9 – Keenan’s at the Pier • 1.5 oz Bellewood Honey Crisp Vodka • .5 oz St. Germain • ¾ oz Cranberry…
Lavender Collins, by Keenan’s at the Pier • 1.5 oz BelleWood Gin • .5 oz Lavender Syrup • .5 oz Lemon juice Top off with cold soda and garnish with fresh lavender…
Final Say by Keenan’s at the Pier • Wild Turkey Rye • Yellow Chartreuse • Maraschino Cherry Liqueur • Lemon Juice • Brandied Cherry for garnish Final Say is, as Kisbye points out, “fully leaded.” Keenan’s uses a Maraschino cherry imported from Italy. Be judicious when selecting preserved cherries for your version of this powerful cocktail—after one of these cocktails you won’t have to worry over who has…
Raspberry Tartlets from Chef Justin Hawkinson of Crave Catering FOR THE FILLING: • 3/4 cup raspberry juice (about 2 cups of fresh berries) • 1 tablespoon water • 1 cup sugar • 2 eggs • 1/4 cup butter • 1 vanilla bean • 1 tablespoon cornstarch (optional) FOR THE CRUST: •…
Braised Pork Shanks with Apple Mirepoix, by Chef Justin Hawkinson of Crave Catering • 6 skinless pork shanks, trimmed osso buco style • Flour for dredging • Vegetable oil, as needed • 1 lb….
Nuestra Paloma by Keenan’s at the Pier • 1.5 oz El Jimador tequila • .5 oz Cynar • ¾ oz Triple Sec • .5 oz Fresh squeezed lime juice • 3 dashes of bitters to add depth and a character Nuestra…
THE SHOP My Garden Nursery offers patrons so much more than plants. From events like the Summer Solstice Soirée and their holiday Ugly Sweater Party, the nursery is about more than…
Creamy Polenta by Chef Justin Hawkinson of Crave Catering • 3/4 cup dry polenta (golden corn grits) • 2 cups milk • 2 cups chicken stock • 1 cup grated parmesan cheese • Salt and pepper, to taste Bring 1 cup…
Garden Variety by Keenan’s at the Pier • 1.5 oz BelleWood Gin • 3 or 4 fresh basil leaves • 1 oz fresh grapefruit juice • ½ fresh lime juice • ¾ oz Green tea syrup • cold soda water The Garden Variety soothes that urge to muddle something. Drop three or four fresh basil leaves into a martini shaker and muddle gently.Too vigorous of a muddling could bring out the basil’s less appealing bitter flavors. This is a combination worthy of seconds!
Northwest Oyster Stew by Chef Justin Hawkinson of Crave Catering 3 dozen cleaned Pacific oysters (ideally fresh and in-shell) 1/4 cup butter and 1 lb. butter (keep separate) 1 lb. all-purpose flour 2 fennel bulbs with tops 2 medium leeks, small chop 1/4 cup minced garlic 2 large white or yellow onions, small chop 1/2 cup BelleWood Acres Gin 1 gallon water 1 quart heavy cream salt, pepper, Tabasco, parsley, and tarragon to taste…
Recipe from Chef Justin Hawkinson of Crave Catering • Mixed greens with frisée • Finely shredded green apple and/or cucumber • Slivered almonds • Zest and juice from 2 limes • ½ cup BelleWood Acres Gin • 1 teaspoon Dijon Mustard • 1 tablespoon honey • ½ tablespoon chopped tarragon • ½ tablespoon chopped parsley • 2 cups grapeseed oil (or other neutral flavored oil)…
Unity Care Northwest unveiled plans to open a new health care center in 2018 to meet the growing demand for health care services in our area. The facility will service residents in north Whatcom County who are currently without access to convenient health care. “We know that there are between 8,000 and 9,000 north Whatcom residents that don’t have access to a community health center,” said Chris Kobdish, director of planning and development at…
It’s the mantra many people associate with yoga: a gentle, slightly vibrating “ommm.” Simply defined, om is the sound of the universe, but Yogic scholars remind us the meaning goes far deeper. In its simplest form, yoga is a series of movements in tune with one’s breath, but as any yoga practitioner can confirm, it is more than that. Bellingham’s 3 Oms Yoga…
Wild Whatcom works to educate children about the natural world, to connect kids to the beauty of our surroundings, and to foster stewardship for future conservationists. What began as a few outings with a group of friends has grown into week-long camps and natural encounters on a regular basis, introducing hundreds of kids to the woods, ocean, and creeks of our beautiful area. On April 25, Governor Jay Inslee was in Bellingham to award Wild Whatcom with a…
For outgoing executive director Ellen Gray, the past 19 years of her life have been devoted to advocating for the growing and distribution of organic food. When she began in 1997, she was part of a group of passionate individuals who decided to be proactive about the kinds of food available. “Just a group of like-minded individuals who all said ‘We want to make a difference.’ And so they did,” Gray said. Since then, organic produce is now plentiful. The…
It would be an exaggeration to say the humble strawberry built Orcas Island, but not much of one — ripe, sweet strawberries have been a huge part of Orcas…
Birch Bay, Chuckanut Bay, Semiahmoo, Drayton Harbor, Larrabee State Park, Point Roberts, and South Birch Point are all public oyster and clam beaches.
Checking email, looking up drug interactions, receiving photos of grandchildren, video conferencing with family, following up with doctors — digital technology is now so woven into our lives, we can’t imagine an hour, much less a whole day, without it. And yet there are so many seniors who have to live without access to the wealth…
J is for Jake’s Western Grill Barbecue doesn’t get better than Jake’s — smoky, delicious pulled pork or tender brisket — whatever you choose, be…
Z is for Zen Sushi Conveniently located right next to the Regal Barkley Village 16, Zen is a great place for a movie date. Sushi rides right to you on a conveyor belt. The house saki is good, and there’s a full cocktail menu that is worth a gander. Bright colorful lights and mood music make this chic stop in Barkley a favorite for the…
You know what it’s like when you paint your living room, and then the adjoining dining room looks drab, so you paint that, and…
R is for Rifugio’s Country Italian Cuisine Deming is the gateway to Mount Baker. It’s also a lovely setting for a great restaurant, Rifugio’s. Brunch and lunch specialties include frittata, a breakfast carbonara, breakfast sandwiches, lunch sandwiches, and a burger. A nice stop on the way up to the mountain. 5415 Mount Baker Highway, Deming Thurs.–Sun. 10 a.m.–8 p.m. 360.592.2888, ilcafferifugio.com Make sure to pick up the April | May edition of Bellingham Alive! Magazine for the full A to…
The earlier mornings, the not-so-occasional warm breeze, flower buds popping up, blossoms on trees, it’s spring! The time of year when all of us Pacific Northwesterners breathe a tiny sigh of relief; we made it through another winter. But what’s the best part about spring? Well, the food of…
THE SHOP “Rad” and “cozy” are two words Olivia Hanson-Hostetter uses to describe her clothing business Sassy Babes Boutique. “I’d also use the words ‘innovative’ and ‘unique.’” The shop, located in a Chevy 3500 bus, opened in December 2013. Complete with hardwood flooring, vibrantly colored drapes, and loads of locally-inspired products, the big blue bus has been cruising around town for the last three summers, selling cute and creative clothing for men,…
” It takes energy, drive, and determination to run an arts nonprofit, but Purves is clearly up to the task. When asked what her day-to-day schedule is like, she laughed. “I allow the staff to do their jobs. I’m the shepherd.”
The bags are made from high-quality leather and have a very nice hand-made look about them without looking overly done or too rough hewn. They strike a balance.
next time your work week gets the best of you, head to the Lighthouse and try the DiSarrono Sour.
You see it all the time when sifting through the wine section in search of the perfect bottle to serve with tonight’s meal: “body style.” But what does it mean?
The single most important thing to understand about Aaron Loveitt’s work is that when you encounter a piece, whether it’s a railing or a public sculpture, it was designed and created for that specific space.
Sean Haven of Haven Design workshop took on the challenge of designing and building a Net Zero house.
All of us have days that are a little less colorful than others—a case of the blahs, a sense of being stuck in our lives, a rough time in relationships around us, the grind of routine.
Considerations like direction of sunlight, storm runoff, window materials, and flooring are all part of the eco package.
Oh is a humble man, but he clearly takes pride in this lovely place that he’s had to build twice. May the waves stay at bay, because this seaside café deserves to stand the test of time.
Natural textures like wood and stone complement the white walls and countertops.
The minds behind Avenue Bread are at it again but are taking a more retro approach to their second venture, The Filling Station.
My favorite thing about being a part of WDRC is dealing with disputes in an effective and respectable way and making a difference in the community on a daily basis
The fitness model is simple, really. The six-week class meets just twice a week for one hour, which includes 25 minutes of a track workout focused on speed or pacing (your speed/pace), a sequence of drills like high skipping and lunges, three minutes of core strengthening, and a few minutes of stretching.
You’re feeling exhausted, unable to recharge, out of breath, out of energy. One way to gain back those needed moments for yourself is to pack up, feed the cat, kiss your family, and take off.
The feeling of floating on your stand up paddleboard and being surrounded by the elements as you practice yoga is nothing short of awe-inspiring. No matter where you are, whether a pristine lake, at a tropical ocean or even a marina surrounded by boats, you have the water flowing beneath you and the vast sky above.
Biking is an ideal winter activity both on-road and off-road. It’s great cross-training for avid skiers, and also for those whose knees and back rebel against the idea of carving downhill.
Considering that roller derby is like the world’s roughest crossfit mixed with gladiatoral combat, it follows that these women are in seriously good shape. You can be, too, if you follow their strength training tips and tricks.
The New Year can be a time of fresh beginnings for dietary changes and is a great place to start, but just how do you start eating healthy?
Coloring takes you away from worries and a chattering mind. Some say coloring is a creative venture without the need for artistic flair or skill. Read on to learn more about the current crave.
There are numerous kinds of apparatuses used in aerial acts, some of the most popular being hoop, hammock, rope, and silks.
Accounts differ, deities get in the mix, but according to most sources, Traditional Chinese Medicine (TCM) as we understand it began with the Shennong, a demigod known as the Divine Herdsman.
When reading labels, we should not only be reading our ingredient lists but learning about them.
simple solutions and product recommendations to help your beauty shine bright despite the wet, blustery winter weather.
It’s a new year, and it’s time for a new way to think of law. Pop culture portrays great lawyers as an all knowing, strategic creatures capable of destroying insurmountable challenges with nothing short of…
Tucked beneath the South Bay Suites in historic Fairhaven is Bellingham’s newest home decor and gift shop. 1 Paperboat welcomes guests with open doors to Bellingham Bay, creating a new by-the-sea shopping experience. Within its walls, shoppers can find an array of home goods, jewelry, gifts,…
The day that Jackie found out she was pregnant, her world came into focus. She was 21, homeless, and seeing a man who was being tormented by his own demons. Jackie had seen her own recreational drug use begin to spiral out of control, shifting from casual to frequent, finally leading to intravenous…
A lone stretch of driftwood-strewn beach, a quiet morning stroll along the boardwalk, a cozy cup of coffee watching a storm roll in over the water — White Rock, B.C. is a great place to spend a little time away. Canada without the rush…
Graham Cracker Crumble: 1.5 Cups graham cracker crumb 1/3 Cup of melted butter 1/4 Cup of white sugar In a metal bowl mix the graham and sugar together, slowly add the melted butter and mix thoroughly. Spread the graham mixture out on a lined cookie sheet or sheet pan and bake at 325 for 7 to 11 minutes or until golden…
Keenan ’s at the Pier and The Chrysalis Inn hosted the inaugural Bellingham Alive Sips of the Season event on the restaurant’s open air patio. Gentle ocean breezes, fun people, and remarkable hors d’ oeuvres and fantastic cocktails made for an unforgettable afternoon. Keenan’s staff…
Anyone who lives in Bellingham knows the open, inviting, independent bookstore Village Books and its next-door neighbor, the gift shop Paper Dreams. Village Books is an anchor in the community, functioning as more than just a retail space. It is a gathering place that embodies what Bellingham is about: partnerships, community- building, and being locally…
The results are in! Our readers have voted on their favorite businesses, services, restaurants, stores, spas and more, from Blaine to Anacortes. Looking for the go-to places to get the perfect haircut or find the best dentist? Look no further. Arts & Entertainment BEST CASINO- Silver Reef Hotel Casino Spa Silver: Skagit Valley Casino Bronze: Swinomish Casino and Lodge From casual…
Check out this Web Exclusive- The following recipe was omitted from Chef Dave Reera’s Pot Roast at the Meet the Chef event on September 10th, 2015. This is a great Fall or Winter dish to try! Herb Dumplings all purpose flour, 2 cups 1…
Cosmos Bistro, located in the Herald Building, is destined to become one of Bellingham’s iconic restaurants. Recently opened by Cinnamon Berg, Cosmos Bistro offers guests a relaxing venue filled with good vibes and out-of-this-world cuisine. Berg, the genius executive chef and culinary mastermind behind the menu’s eclectic breakfast, brunch, lunch and dinner menus, has taken great care to produce fare made with fresh local ingredients. Dishes…
If your children grow up studying the dramatic U.S.-led mission to deliver planes to Russia through Alaska, you’ll have Whatcom residents Craig Lang and Jeff Geer to thank. In her remarks giving the Bravo 369 Flight Foundation Congressional recognition, U.S. Representative Suzan DelBene read into the…
Reds Trust 2012 Cabernet Franc, Walla Walla- trustcellars.com If you like light red wines like Merlot and Pinot Noir, you might enjoy a dive into the deeper, bolder flavor of a Cabernet Franc. The makers of Trust Cabernet Franc describe it as having “refined tannins, spicy aromas, vanilla with peppery accents, violet nuances and an understated elegance of some serious red and black berry, blueberry, and plum flavor.” Basically, it’s a great red wine without being too heavy….
For this remodel, my clients wanted to revamp an old shed. Fifty feet from the house, this outbuilding is the…
Wonder what happens when art and science mix? Hop the next ferry over to San Juan Island to find out. Here, the mysterious underwater world of the Puget Sound surfaces in the photographs of two people: local scientist-turned-artist, Adam Summers; and photographer-turned-conservation advocate, Susan Middleton. On first glance, the sea creatures in their photo – graphs are simple —simply strange and simply…
Take a ten-hour drive southeast—or a twohour flight—and you’ll find yourself at the famed ski destination, Sun Valley, Idaho. Often thought of as a snowy…
It seems reductive to call Darrell Hillaire a playwright, given how much work he has done in his life on behalf of the Lummi Nation, and for Lummi youth in particular. Darrell has served as a coach, mentor, teacher, and leader for…
Western Red Columbine (AQUILEGIA FORMOSA) These lovely star-like blooms bob on delicate stems among lacy foliage. Running counter to the claim that native plants aren’t showy, a patch of these in any landscape will catch the eye. Wild Mock Orange (PHILADELPHUS LEWISII) Collected by Lewis and Clark on their voyage west and named by botanist Linneaus, the mock orange is…
When I think of food, I think of the various elegant, modern food photographs I see on Instagram, Twitter and other social media sites. Or I think of the carefully plated dishes we make at the restaurant. I get an image of a bright garden fresh beet on a white plate with color, texture and an unusual pairing. I think about that berry smoothie I made for my family this morning that did not have enough banana for the perfect…
What’s old is new again in entertaining, and the new interest in vintage culture brings with it the welcome return of the Airstream. With four businesses under…
Jenni Cottrell believes in pooling resources and bringing together a community around the beauty and power of art. To illustrate this point, she tells a story about when she was with a friend at an auction in Alaska they saw a painting they loved. The auction was to benefit the town’s new public library,…
Inspirational doesn’t begin to describe local resident Jim Stegall, who, at 85 and in company with his guide dog Emilio, celebrates the 20th anniversary of his almost four-month, 12,000- mile trip through South America. By the time he set off, Stegall and his 70-year old travel partner, David Hopkins, were both legally blind and eager to see what the world had to offer….
Hi there. As a single mother of two pre-school kids, I feel compelled to offer some good natured, but badly needed male guidance in…
Built to blend unobtrusively with its landscape, yet maximize views and interior space, the House in the Field takes the lines of a traditional ranch house and explodes them into beautiful angles and fascinating forms. Natural materials and an earthy palette complement the open land surrounding the house.
Bellingham has a few great spots that serve up their particular delicious version of the cheese-laden pie. New to the mix, however, is Fat Pie Pizza, a bustling joint that specializes in the infamous Chicago-style crust, as well as the lesser-known Detroit crust. Owner James Swift dreamed up Fat Pie Pizza after holding a few pizza parties for friends at his own house. The house itself has several professional pizza ovens and…
The next time you fail a drug test, you might try to blame it on the BB Ranch prosciutto. Nice try, but eating butcher William von Schneidau’s “pot pig” products won’t get you high. The Pike Place Market butcher teamed up with Jeremy Gross of Snohomish’s Bucking Boar Farms and began feeding marijuana scraps to a number of pigs when Washington…
Dave Mauro climbed the steep incline, knowing the end was near. He stepped onto the summit, looked out at the twinkling lights of Nepal and Tibet and said to himself, “Thank you.” It was 3:42 a.m. on May 20, 2013, as he reached the top of Mount Everest. A Bellingham resident, Mauro began climbing mountains in 1992 when he…
Siberia is, by extremes, a far cry from Whatcom County. It’s a chin-scratcher that a Siberian winemaker by way of Armenia would settle down in this part of the world. Margarita Vartanyan’s story emerges from revolution, international strife, oppression and liberty. In November 1920, the Republic of Armenia was abolished and, under Dictator Joseph Stalin, became the…
Changes Ownership,Goes Local To visitors who don’t head to Lummi Island often, the changes to the Beach Store Café will seem subtle. At first glance, the restaurant looks the same with its cozy interior, warm wood floors, and waterfront view—albeit with fresh paint, sound panels, and woodwork. But in November, the restaurant re-opened under new ownership and with it comes revisioning. Just a 20-minute drive…
Remodeling an Era If you are like me, you’ve driven around an older neighborhood at some point in your life, admiring homes with a certain style – long, low profiles with minimal exterior decor. You were probably touring an established neighborhood where ramblers were the predominate style. Their simplicity is captivating and infused with potential. Therefore I am thrilled…
Find a corner, spruce it up Perhaps you need a spot for yoga, or a place to sit and read in the sun. Maybe you like…
One of the features that makes our area so charming is in the way in which we preserve and restore houses and buildings from our past. With the RE Store, Skagit Salvage and antique stores galore, it’s not difficult to find materials for an era-authentic remodel. This was not always the case, but the surge in…
With Valentine’s Day fast approaching and spring just around the corner, there is no question that the air is brimming with love. As women, I think we all can relate to wanting to look our best, especially looking forward to such a fun and fanciful season. Though a quality date night depends on a whole lot more than makeup, it can certainly help to play up our personality, showcase our favorite features and boost our…
What I first notice when stepping into Betty Lou’s Downtown Emporium, other than the flowing skirts and cozy sweaters, is a feeling of being transported to somewhere calm, mature and a little bit exotic. To my left are displays full of dresses, skirts, sweaters and tops in warm earth tones with occasional bright colors.
Beauty & Function Picture a vibrant new store that takes Bellingham’s collective passion for reusing and repurposing in a new, untapped direction. What a wonderfully cluttered used bookstore is to boxes of lonely books in your attic, Ragfinery is to those bags of clothes, jars of buttons, and McCall’s bell-bottom patterns you stumble…
She was always a painter, but when Donna Auer joined some friends for a guided painting tour of Italy organized through the former (and much loved) Blue Horse Gallery,…
Oysters Packers Oyster Bar Semiahmoo You can’t get fresher or more locally sourced oysters than the farm right outside the bar. These succulent oysters are sure to do the trick, and pair nicely with Packer’s well-crafted cocktails. semiahmoo.com/packers Chili…
Few experiences rival the enthusiasm children bring to exploring the outdoors— whether they’re climbing rocks, exploring moss covered trees, hunting for seashells on the beach or running along trails.
Dr. Mitchell Kahn and the Skagit Opera In January, the Skagit Opera performed at Lairmont Manor in Bellingham for the first time. One of the missions of the Skagit Opera, which has been…
Past the ferry landing at Friday Harbor, past the outdoor sculptures and the galleries, past the collage of nature and architecture, is IMA—the first fine art museum on the San Juan Islands. But that’s not the only reason why IMA is turning heads. “The design looks like it belongs in a big city,” said one local resident. Exactly the point, said the team of staff and artists behind IMA.
Passionate, community-minded and up for a challenge, Huxley graduate Rose Lathrop has dedicated her career to sustainable planning and design. A former employee at Aiki Homes, which specializes in sustainable, green and co-housing development, Lathrop made a change in 2012 and became the Green Building and Smart Growth program…
The impulse to restore old furniture, to find value in the discarded, to resurrect the rusted out, to elevate trash into functionality, maybe even art—is a passionate one. In the old days, the dumpster-divers and junk men were seen as goofy guys in crumbling trucks, typified by Fred Sanford on the hit TV show Sanford and Son.
Before you hit the pavement running, be sure to choose the best running shoes for your foot type and running gate. This will be the most important decision you will make as a runner, because your running shoes will determine whether or not you will have a good running experience. Here are some key points to consider while shopping for shoes at your favorite specialty running store: Indentify your running profile In order to…
Homeowners Delight Green and Michael Newlight hired Craig Burling, owner and general contractor of CB Premier Construction, to build an addition onto the master suite of their creative Chuckanut Drive house. The 850 square foot addition included a bedroom, bathroom and closets, all with electric radiant heat. “The house is 41 years old and we thought the master bath was dated, Delight said. “Also, we wanted more closet space to make the house fit with…
Green smoothies and juices are an optimal way to get those necessary servings of vegetables. Simple cold drinks like these can provide plenty of vitamins, minerals, good fats and fiber.
You have no excuse not to do this full-body circuit workout! Not only can you do it almost anywhere, but you don’t need any special equipment (just a timer, jump rope and a chair or bench). The entire workout takes about 20 minutes; first warm up with three-to-five minutes of light cardio, then repeat each circuit for the recommended time. There are 5 exercises in each circuit. The goal is simple — get the…
Spring Parsnip soup with sauted rosemary apples and fried leeks (Vegan) Serves 8+ Soup Ingredients: • 1/2 cup almond oil • 3 onions peeled and cut into large dice • 5 lbs Parsnips • 3.5 quarts of water • 1 tsp nutmeg, ground • 1/2 cup coconut milk • sea salt and pepper Heat the almond oil in a large…
Our master bath remodel had been a long time coming. It started in my head when we bought our 1920s Tudor in Bellingham 13 years ago. The unfinished attic had been remodeled in the 80s, and…
With an annual average snowfall of more than 35 feet, Whistler Blackcomb is famous for the soft powder on its Whistler Winter Wonderland slopes. Advanced skiers and snowboarders will find plenty of places to play, including heli-skiing packages. Beginners are best starting out at Blackcomb Base, Whistler Village and Whistler Creekside and gradually working their way up to the more advanced slopes.
There are places we dine because the ambience is lovely, even though the food is questionable. There are restaurants we frequent because the food is great, but the décor is as comfortable and inviting as a carnival ride. And then there is Pierside Kitchen at Semiahmoo Resort — a fine dining restaurant that ought to be on everyone’s list of top five favorite restaurants. The décor is elegant yet inviting,…
It’s not much of a secret that I enjoy traveling long distances on foot — I’ve through-hiked the Pacific Crest Trail twice. I love the way miles accumulate and push you forward, the way the sheer volume inspires you to press on for just a few more miles or hours. It is a strange phenomenon that when I am traveling…
Ken’s Valentine’s Day gift for the woman who has everything I am a social scientist at heart. As with most males, I am genetically engineered to offer solutions to life’s challenges, even gender-related relationship problems — and even if the answer may come at my expense. I can’t help myself. I am stupid smart. My social laboratory of late has been the “women behind the magazine” at Bellingham Alive. I am typically outnumbered — a veritable male think tank…
Riddled with many wonderful wineries, Walla Walla is one of those places where one couldn’t swing a cat without hitting an award-winning wine maker. Annette Bergevin, co-owner of Bergevin Lane Vineyards, is one of those winemakers.
What better way to escape the Pacific Northwest rain than to visit an eatery with Southwest flair? Situated on North State Street is Susan Albert’s restaurant, Pepper Sisters.
The effect of faux tile finishes once depended on how light fell, how the sun or kitchen lights caught the pattern in the floor, how the tile felt underfoot or how it looked behind the sink. Decades ago, faux was just another word for fake, ersatz, as something that was meant to reach for an effect, but failed in the process. In the ’60s and ’70s, decorators played up the shortcomings in realism, and…
Herb gardens are perfect for small spaces. They thrive on patios, balconies and even on your kitchen counter. Thyme, parsley, chives, oregano,…
The Light Touch With incandescent bulbs disappearing in favor of more long-lasting light bulbs, finding light that has the right color temperature can be a challenge. Florescent light—as from compact florescent lamps—can look yellow and sickly, and LEDs can look too blue. Be sure to research the right temperatures for your taste. The packaging for alternative light bulbs…
Makeup How-To: Step 1: Skin Never skip skincare. You want to ensure that you have healthy skin to create a masterpiece from your perfect makeup canvas. Always start with a moisturizer suited for your skin type and a light eye cream that is applied with your ring finger (it is your weakest finger, and causes less tugging on your delicate eye area). Primer can be beneficial here too, or it can be blended…
THE SHOP Find Your Fashion Again is the new kid on the block. Located in the Grocery Outlet Center in Ferndale, Wash., this 6-month old consignment shop offers a new…
All of the clothing in Jaleh Boutique is designed and manufactured locally in the Puget Sound. Designer and Jaleh boutique owner Jordanah Monjazeb’s pieces are effortless and versatile, and the price tags…
Bill and Teri Hewett, owners of the Color Pot, seem to be quite the dynamic duo. Bill oversees the office, does estimates, works in the warehouse, installs, cleans up and does whatever it takes for the Color Pot to flourish. Teri works on the sales floor and works with other staff members at selling installations and…
Beneath a brilliant blue sky, an emerald valley of farms, vineyards and orchards rolls out to the horizon of amber hills. At a glance, it could be Napa, Burgundy or Chianti — but…
For many students at Western Washington University, Professor Oliver de la Paz is the amiable and quirky character often seen walking the halls of Humanities building, bobbing his head to his tunes, his large, friendly dog Beau in tow. An encouraging, accessible figure who pushes his students to explore while remaining true to themselves, he amuses his students with funny stories about his children, and once…
Keenan’s at the Pier BELLINGHAM After a nice stroll around Boulevard Park and Taylor Dock, a sunset dinner at Keenan’s at the Pier would be the perfect way to spend a special evening. Located in the intimate and elegant Chrysalis Inn and Spa, Keenan’s offers fine food, a…
DANIEL HOWARD Daniel Howard was on his way home after spending time in Oregon last May. He had been in Oregon recovering from an injury he sustained while working for the fire department. Near Tacoma, Howard saw a white car cross several lanes of traffic in front of him, and race ahead along the shoulder passing the other vehicles. “At that point I started following them and I called 911 to report I was following…
Every year, Edge.org asks its gigantic constellation of thinkers, intellectuals, scientists and world thought-leaders — among them Richard Dawkins, Steven Pinker, Jared Diamond, Rebecca Goldstein and many others — a question and publishes their answers. Bellingham’s own George Dyson is an annual participant in the…
With a paintbrush in one hand and a glass of wine in another, Uptown Art makes creating your latest masterpiece more fun and more…
In every issue, we will highlight the accomplishments or great careers of women in our area. In this issue, we celebrate Mimi Osterdahl, the new President of the Whatcom County Association of Realtors®. The Whatcom County Association of Realtors® is more than just a loose conglomeration of people who sell houses — it’s a powerful lobbying group that represents…
Ahh, it’s almost spring in the Northwest! The birds will fly north and begin singing again, the rain will subside and you will…
Ken pays respect to his elders I have your backs, seniors—and your backsides, open medical gowns and all. So what if you unintentionally embarrass your kids by posting private comments…
Chuckanut Bay Distillery owners Matt Howell and Kelly Andrews aim to make the highest quality spirits using as many regional ingredients as possible. So far, the pair have created a gluten-free potato vodka and a…
The sun is starting to peek through some of our winter gloom, and springtime is upon us. We called upon the plant experts at Garden Spot Nursery on Alabama St. and Kent’s Garden and Nursery on Northwest Ave. to create beautiful container gardens that harness the hope and beauty of early spring. Hellebores, narcissus and primroses in the floral display complement the earthier huckleberry and Oregon grape in the native planting. We’re pleased to bring you this early…
ADRIENNE LEDERER Neighborhood and Parks Activist Energetic, warm, outspoken Adrienne came into volunteerism through a political campaign in 1996, but it was through a notice in the paper about the Guide Meridian-Cordata Neighborhood that she found herself truly engaged. She joined her neighborhood association and found her niche. Bellingham’s growth on the north end of the city didn’t include a plan for parks….
Retirement Communities That Offer Amenities: When we think of retirement communities, we generally think of endless games of bingo and terrible food. Fortunately, we have retirement communities in our area that offer amenities beyond television reruns and canasta. The Leopold on Cornwall Ave. in…
In 2001, Boston residents came together and created a model for seniors who want the lifestyle and amenities of living in a senior community, but who wish to stay in their own homes. They call their nonprofit…
Welcome to the new era of retirement, in which retirees teach part-time, volunteer for nonprofits, mentor young people, doorbell for candidates, organize neighborhood potlucks and run 5Ks. Voted Best Place to Retire many times over by many national publications, Bellingham seems to embody this new feisty spirit of retirement. We are no longer convalescing into old age. We are healthier longer than we used to be, retiring earlier than we used to, and we live in a…
GLOW Try mixing Mac’s Strobe Cream with your foundation. Use a damp sponge to apply it to your face, and your face will have a subtle glow. GILDED EYE A fancier way of saying metallic looking eyes, and it’s easy to do. Apply a smoky eye and top it off with glitter. Use a dark eyeshadow pencil in your eye crease. Make sure you blend well using a blending brush, and then apply a…
Attempts, tries, uncertainty. Cooking and baking are full of risk. Risk of time and precious ingredients—the milk of a mother cow, eggs from an over-worked, over-laying chicken, beautiful produce that…
One of the most revelatory moments to be had as a home gardener is realizing the incredible volume of food that can be grown in a small space. A large container or two on your front or back porch, window boxes, and narrow in-ground planting beds can all produce food for you to enjoy. Window boxes and narrow or side-yard planting beds are usually close enough to your kitchen or front…
THE SHOP Located on West Holly Street and shaded by the trees and nearby shops, Naked Clothing is home to a new type of clothing—clothing with a conscience. The shop is new to the downtown Bellingham area, and is located in the old Merch-Bot space. Naked Clothing has been open since October 31, 2013. ATMOSPHERE Bright and relaxing oasis. KEY PEOPLE Jeff Kraus created Naked Clothing in 1999….
Just utter the name “Zara” and you will have the attention of every fashionista in the Pacific Northwest. The Spain-based fast-fashion paradise opened its 49th U.S. store in Seattle this February and the buzz it is causing may be infinite. Ask anyone who has already paid a visit to the Westlake Center Zara and they will say that it’s more than 8,000 square feet of pure fashion goodness. Not only does…
The Good Time Girls of the Bureau of Historical Investigation are a blast from the past. Offering guided walking tours around Bellingham dressed in Victorian costumes,…
Homeskillet BELLINGHAM With each pop of a champagne cork, the entire staff yells “opa!” and you know it’s on. Skillets are delicious, but don’t overlook the pancakes and Cinnamon swirl French toast. For serious appetites, the biscuits and gravy are the real deal. homeskilletinsunnyland.com Copper Hog BELLINGHAM Whether you’re hankering for the traditional eggs benedict or…
Tyree Callahan is probably best known worldwide for his conceptual art piece Chromatic Typewriter, a 1937 Underwood typewriter that has color keys rather than letters. Small paint-laden sponges sit poised to create one of Tyree’s landscapes, a canvas of which is unscrolling from the carriage as if typed into being. Chromatic…
Nestled in the Alley District is a boutique gallery filled with handcrafted treasures waiting to be discovered. While the mosaic tiled flooring may draw you…
Sherry and Marlene Rials were driving down Douglas Rd. toward Grant’s Burgers in Ferndale when they encountered a sight they will not likely forget: In the middle of an intersection, three teenagers were assaulting a young boy. “He looked like about 12 years old, his feet weren’t on the ground,…
The Alternative Library (or Alt.Lib as it is known) is a grassroots, independent nonprofit in downtown Bellingham founded to foster and promote local artists. Located in the former Tiger Toys space on Railroad Ave., the Alternative Library not only houses an eclectic collection of books, they offer studio space for painters and will…
When she turns her attention toward you as you speak, you know that Mayor Kelli Linville is listening. Not just putting on the appearance of listening, but taking in your words and considering them. Sometimes she responds right away, but typically she takes your words into consideration, thinks about them, and then meets with you at a later time to talk about your…
Jin came to Susanne and Bruce on a flight into Seattle accompanied by an agency escort. Not unlike a birth, the moment they took him up from his car seat and held him, their lives changed forever. In her meditative and lyrical memoir…
Warm interior. Friendly staff. Wholesome food. Ciao Thyme. After catering in the community for years, Jessica and Mataio Gillis opened their café, Ciao Thyme, in September of 2012. “Our mission has always been to bring people together through shared meals,” Jessica said. “Ciao Thyme is special because the food is cared for from farm to table and guests are encouraged to…
Five Faves 1. GALBRAITH MOUNTAIN – WHATCOM The granddaddy of all mountain biking destinations, Galbraith has many challenging but rewarding trails. Maintained by volunteers (many of whom you can meet along the trails), Galbraith isn’t just a great place to mountain bike, it’s an excellent model of balance between the interests of developers and cyclists. 2. LAKE PADDEN – WHATCOM Padden is a popular destination for locals, and it’s not hard to see why — the…
A New Kind of Studio When a small group of local parents decided they wanted something more from the offerings of performing arts education in Bellingham, they didn’t just sit back and wait for the perfect studio to drop into their laps. They created their own. Thus, Opus Performing Arts School was born, thanks to Tiiu and Martin Kuuskman of Blaine, and their business partner, Allan Redstone. The school, which is located at 114 W. Holly Street, opened up for…
The “dirt” on Dirty Dan Harris? In a word: excellent. The steakhouse provides warm, friendly waitstaff, quaint historic surroundings and superb food. Perhaps the best reflection on the restaurant is owner Kathy Papadakis’ waitstaff. Most have worked here for years — and it shows in their enthusiasm for your dining experience. The Filet Mignon is Dirty Dan’s signature entree. You won’t be disappointed. Leave room for dessert, however, because the selections are dangerously good. 1211…
Newly opened, this eatery is already getting attention with a write up in Sunset magazine. Known for their take on Street Tacos — with six meat fillings to choose from and handmade corn tortillas — but that’s certainly not the only mouthwatering option. Try the Carne Asada, Posole or Tortas to name just a few menu options. The Spicy Mango Margarita,…
A quintessential South Whidbey dining experience in the heart of Langley, Prima Bistro marries gourmet French cuisine and classic Northwest ingredients. Fried Spanish Marcona Almonds arrive steaming hot, glisteningly crisp and in a glory of flavor — and just in time a glass of Pinot Grigio. The…
Loft at Latitude Forty Eight Five BELLINGHAM On a warm day, the bay doors open and sea breezes waft over the tables. The Loft is a nice place to meet some friends for great late-afternoon specials. Entrée-sized portions for $5? Heck yeah! Generous pours of wine or beer for $3. Hearthfire Grill BELLINGHAM With a wide selection of small plates and a variety of drink specials, Hearthfire remains everyone’s…
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As a personal trainer here in Bellingham for the past ten years, I have seen and experienced what does — and does not — work for clients who want to improve their health. Most people come to me with a goal in mind, but have no idea on how to achieve it….
If your New Year’s resolution combines a renewed focus on beauty and extravagant self-pampering, you’re in for a treat. These fun, DIY skin products are perfect for nourishing your skin and giving you a head-to-toe glow. For ease and convenience, we have included products that you most likely…
The New Year is upon us, and with it the desire to look our best. It would be so nice if we could wave a magic beauty wand, spin…
The New Year is a beautiful time to re-fresh, re-start, and focus on what really matters. Although I have never been a person to jump on the “resolution” bandwagon, I always love and relish in the scent of possibility each New Year brings. When looking forward to each New Year, one of my favorite things is to take a step-back and reflect on…
Hugging the tip of Orcas Island, Doe Bay is a quiet place. The center includes houses, cabins, yurts, a hostel, campsites and a lodge. Offering Vinyasa Power yoga, Nidra and Hatha yoga classes, Doe Bay is a perfect place to pack up your mat and get away. The café serves healthy, delicious food to fuel your asanas. Owners, Joe and Maureen Botherton are…
Women of Whatcom, Skagit and Island counties have an excellent option for healthcare that isn’t well-known up here — Citrine Health. Formerly the Positive Women’s Network, this…
Robin Robertson of the Bellingham Tennis Club laughed as she said, “Owning a tennis club was never on my list of things to do. I was in environmental science. I’m a Huxley grad.” So how did an environmental science professional with a background in waste reduction…
Malbec Pots de Crème 2 C Malbec 6 oz Semisweet chocolate 2 C Hazelnut butter 12 Egg yolks ½ C Sugar 3 C Milk 2 C Cream…
Wagyu Ribeye The Steak 8 oz Wagyu rib steak per person Pinch salt and pepper The Garlic Mash 5 Yukon gold potatoes 2 Tbsp Minced garlic 3 Tbsp Butter 2 C Heavy cream 1 C Shredded Asiago To taste Kosher salt In a heavy…
Dungeness Crab Cakes 2 Red bell peppers (diced) 6 Stalks scallions 1 Pinch Garlic 1 Tbsp Butter 15 Table crackers 1 Tbsp Mayo 1 Tbsp Old Bay Spice 1 Egg 1 lb Dungeness crab Sauté bell pepper and scallions with garlic in…
Seared Scallops and Pear Salad 20-30 Sea Scallops 20-30 strips Hickory bacon 1 Asian pear (julienne) 30 oz Organic greens 1…
On Nov. 13, K & L Media partnered with Judd & Black Appliance to host Executive Chef Michael Buholz from The Loft at Latitude 48.5. Buholz welcomed the small audience gathered in the showroom’s test kitchen and shared his philosophy on sourcing the best ingredients and serving only made-from-scratch sauces and dressings. As he prepared…
As the leaves fall and the cold air starts to blow, we find ourselves enjoying intimate moments in our homes once again. Now is the time to bring the outdoors in through décor….
Everyone loves a bold, glam look for the holidays and this one is no exception. I wanted to create a look that was fun and fresh, but also sexy and versatile. Glitter is a trend that never goes away and is especially present during the holidays. Here, I’ll teach you how to use it in an easy and quick way that will give your glammed-up holiday look the perfect…
As fall turns into winter, the scent in the air that tells me it’s holiday time isn’t pine needles, but the hunger-inducing fragrance of potato latkes frying in oil. Hot, crispy, onion-y, this savory potato pancake is the featured item at Hanukkah dinners and parties,…
If you haven’t had the opportunity to try the delectable dishes that Nok’s Thai Cuisine has to offer, then your poor taste buds are being neglected. Reward them by diving into a fanfare of exquisite and well-priced traditional Thai appetizers…
THE SHOP Within the Bay Street Public Market is J & J Jewelry, a hidden gem. The owner is owner Jaime Pyshny, long-time jewelry expert. J & J is named after Jaime and her daughter Jayda. “I love all types of jewelry. I’m trying to…
It was ironic to dress up for the opening of an activewear store. After all, activewear is my typical daily work uniform. Yoga or running pants? Check. Comfortable lightweight hoodie or tee? Check. Turn on the computer and watch me go. But when I have to do an interview or attend an event, I try to upgrade my style. I was excited to check out Australian company Lorna Jane. Having traveled to the country/continent, I am a…
Discerning denizens of Bellingham have a lovely vintage-inspired store on Bay Street in downtown Bellingham. A Lovely Day is a whimsical women’s clothing store that distinguishes itself well from other retailers while offering clothes at very competitive prices. Owner Adrienne Beard carefully selects handmade accessories,…
Regular I-5 commuters through Mount Vernon have likely seen the “Winery Coming Soon” sign along the northbound highway. It was an attention grabber for years, promising the imminent arrival of a winery that was curiously slow to open. First the vineyards were planted, then the tasting room and winemaking facility erected. Then suddenly the sign changed to, “Bertelsen Winery Open”. The promising wines produced at this boutique winery are worth the wait. Traveling north or…
Owner Becky Day welcomes diners to Vinny’s Ristorante in Friday Harbor, mirroring the feel of this warm Italian restaurant. Dishes change monthly and reflect the desire of Chef Daniel Van Hamsersfeld to serve simple, everyday fare. His appetizers of Fior de Latte — a caprese salad — and mushroom…
Overlooking the scenic Penn Cove in the center of old Coupeville, Toby’s Tavern offers diners a dive bar ambiance with a delicious menu of seafood favorites. Their famous…
As a young boy, age 5 or 6, I used to play in the woods where Sunset Place is today. The soil was mostly clay and the clay would stick to my PF Flyers — the further that I walked,…
Ann Taylor concept store opens in University Village.
At Flavor of India all the dishes are rich, delicious and truly feel authentic. Dishes come with your choice of pulao rice or the classic Indian bread naan. Flavor of…
Owners Tina and Kirby named their restaurant after one of their favorite lines in the movie “Juno,” when the main character calls a…
As unassuming as they come, The Fork at Agate Bay is a quiet retreat of fine food and wine only a short drive down the east side of Lake Whatcom. Be careful not to be fooled by its…
If you’re looking for good Italian food without having to resort to a national chain, D’Anna’s may be the place for you. The emphasis here…
For those who have experienced Ciao Thyme’s gourmet dinners and cooking classes, the new Ciao Thyme on the Side Café is a welcome addition to the delicious work of Jessica and Mataio Gillis, owners of Ciao Thyme catering. As with everything Ciao Thyme does, ingredients are fresh, local and in season. Choose soups, salads and sandwiches a la carte, or create a plate with a…
Bellingham has an abundance of Vietnamese restaurants; the trick is to find ones that stand out — like the Black Pearl. With all the available extras, it is almost impossible to get the same flavor twice. The pho is clean and refreshing with a variety of sauces to add as extra seasoning. It comes with a variety of types of meat, including round-eye, brisket and…
Black Forest Steak house offers a versatile dining experience. It’s fancy enough for special occasions, anniversaries and graduation celebrations, but it’s also a place you’ll want to go to any day. Black Forest makes its steaks different than most other steakhouses: It broils them in a 1,600-degree oven, leaving the meat tender and flavorful. 1263 Barkley Blvd., Bellingham | 360.733.9185 638 Peace Portal Dr., Blaine | 360.306.8342 blackforeststeakhouse.com
Seeds Bistro in La Conner is a celebration of the fresh bounty of food offered in Skagit County. It offers simple dishes that highlight the fresh, exciting ingredients found throughout the Pacific Northwest. The menu features local selections rotated with the seasons. The macaroni and cheese features Northwest-favorite Cougar Gold cheese with a butter-crumb crust. Burgers are juicy, cooked perfectly, and served on homemade potato buns with the smallest bit of…
Professional Teppan Yaki chefs take you on a journey of delicious and interactive dining at Burlington’s Sakura Japanese Steakhouse. Using the freshest ingredients and perfect seasonings, they stir-fry your meal right before your eyes, creating a fabulous…
It starts with a sense of wonder and curiosity. Aimee Frazier opens the door to her deck and walks out into the wilderness. This is her place. She loves the outdoors, and has dedicated her life to encourage the same sense of wonder and curiosity in others.
The future of technology, and certainly of industrial design, seems to be very much 3-D printing.
Gretchens is full of everything for cooking and baking. Whether a veteran in the kitchen or simply playin’ around, you’ll find what you need inside this one-of-a-kind store.
Every day can be a terrible grind for those in poverty, for those who are living paycheck-to-paycheck, for those who don’t, or can’t, make enough to get by, to feed their families.
Regardless of religion or tradition, so many of us have memories of a special treat at the holidays. From ancient ritual to cookie swaps, treats have been a part of celebrations in just about every culture you can name. The holidays are…
Named for the decadent heirloom tomatoes grown on their farm, the owners source much of their ingredients locally and hold…
The Oyster Bar on Chuckanut Drive is perched among towering conifers above the oyster beds. The cozy restaurant is housed in a structure dating from the 1920s that has survived many incarnations. According to owner Guy Colbert, the restaurant owes its reputation to its remote, quintessentially Pacific Northwest setting. But people don’t dine at The Oyster Bar for its location alone. The restaurant’s namesake is the draw, and its chef, Justin Gordon, has an abundance of knowledge about oysters —…
This small-town gem located in the heart of La Conner brings in tourists and locals alike. They boast well-prepared and locally sourced fresh seafood as…
I am in mourning. My comic idol is Robin Williams. The tragic loss of Robin should be a dark reminder — the will to live comes from within, even for…
ARTS & ENTERTAINMENT Best Casino Silver Reef Hotel Casino Spa Silver: Skagit Valley Casino Bronze: Swinomish Casino & Lodge With events, expos and activities, there are always reasons to spend a weekend at the Silver Reef, but they’ve wisely added one more: the Cigar Lounge….
SIGHT Visual art in our area is so abundant. Some say it’s the light, some say the views, some say it’s the calm, easygoing lifestyle. For whatever reason, our corner of the Northwest…
Nick Moss — the award winning executive chef at 9 Restaurant at the North Bellingham Golf Course — has definitely raised the culinary standard for golf course fare. Under Nick’s guidance, this made-from-scratch restaurant serves the most diverse menu in Whatcom County. The restaurant emphasizes fresh affordable cuisine that appeals to a large, culturally diverse customer base….
Samson Estates is nestled among the berry farms and pastures of rural Whatcom County, with the Mount Baker foothills in the distance. The tasting room staff is very friendly, and Samson’s wines are definitely worth the drive. As with most local vineyards, they source for their veritals (the Samson line) from Yakima and Columbia Valley. The Seven Horse Hills Merlot and Seven Horse Hills Syrah are stand-outs. They…
In my recent project, I assembled an eclectic collection of furniture, which is neatly placed in a symmetrical living area layout. In this aesthetic, casual contemporary embraces stylish comfort. The arrangement of this living space…
In partnership with the Northwest Chapter of the American Institute of Architects, we selected this exquisite home perched above beautiful Chuckanut Bay. This project began as a…
It’s that time of year again — vacations are winding down, school is back in session and routine has resumed once more….
Autumn This is it, the time of year in which all that is cozy and good comes out to stay a while. Autumn, fall,…
The Shop Dakota Arts has been in downtown Bellingham for 20 years. With a new location, a new on-site art gallery — and much more space overall — art enthusiasts can be sure to find what they are looking for. Alan Weydert, the manager at Dakota Arts said, “I looked at over 25 spaces before finding this…
With creativity — and the determination to cultivate her passion — Aerin Adrian recently opened eARThbenders and Artisans, a new ceramic and pottery studio in downtown Bellingham. “I started making pottery 17 years ago at the Community College of Yakima,” Adrian said. From there…
Colorful photographs of farm scenes dot the walls of A’Town Bistro, summing up all this restaurant stands for: Fresh, local, seasonal food. Even the inside of this Anacortes restaurant feels farm-like, with simple wooden tables and flooring and no unnecessary flourishes. The kitchen is open, and sends out entrees…
Quiet and unassuming, Lummi Island isn’t as showy and flashy as some of the other islands in the San Juans, but it has a lot to offer the weekender. The island is named for the nearby Lummi tribe, who called it Skallaham. Today, artists, retirees and young families make…
As Rosalinda Guillen talks about Community to Community — the organization she started to spread awareness and bring social justice to farmworkers in the community — she sits beneath two distinctive pictures. One is of her inspiration, civil rights activist and co-founder of the National Farmworkers Association, Caesar Chavez. The other is one of her achievements: a group photo of farm workers from Château Ste. Michelle Winery with organizers — her included — who…
Hold on Bellinghamsters, an entirely new way to enjoy beer is a-brewing. Those who thought they knew their way around Bellingham’s beer scene will have to start with a blank slate. From Boundary Bay to Chuckanut Brewery, four Bellingham residents have created the…
Q & A on the Tiny Tack House Bellingham Alive: What is your background and interest in building a tiny house? Malissa Tack: The Tiny Tack House was our first adventure building anything of this size. Both Christopher and myself had only constructed a few projects, back in our high school shop classes. So to us this was a large scale undertaking that we were both excited to take on. We spent a good amount of time doing our…
Scotty Browns offers an edgy, energetic ambiance, a varied menu of mainstream and upscale creations, and excellent drink options for all ages. Outdoor dining is a popular alternative during warmer weather. The selection of beer, wine and cocktails is broad enough to accommodate most any mood. If you are into martinis or cosmos, try the Mr. Pink. The name is a little unnerving to order if you are male, but worth the leap of…
Mi Mexico’s reputation as one of the local favorites among Mexican food lovers is well deserved. The experience starts with a warm, friendly, professional waitstaff in an enjoyable, upbeat atmosphere. And from there, Mi Mexico separates itself from the competition with a choice of traditional and non-traditional Mexican dishes that few Mexican restaurants in the Pacific Northwest offer, all made with the…
Richard Balogh has brought fine dining to the “wilderness.” Fifteen miles out on Mount Baker Highway, just past Deming, is a funky old café that has been transformed…
high-end, fine dining and English pub variety. Try traditional pub selections like shephard’s pie, fish and chips, or more unique choices like pork tenderloin complimented with an apricot honey glaze or crab mac and cheese with a creamy Gruyere sauce and wild-caught crab. Additionally, the Trumpeter looks to accommodate all tastes with gluten-free dishes, and the option to make any dish gluten free. Of course, a gastropub isn’t complete without beer and Trumpeter completes the dining experience with…
Don’t let tiny Conway fool you — this pub packs big flavor. Though the town is unincorporated, business is never slow in this watering hole. Farmers often come here after a hard day’s work as well as bikers making a pit stop on a scenic weekend ride. Their food matches their patrons’ big appetites, such as the blue cheese burger topped with crisply fried shoestring onions or the mouthwatering oyster burger. Packed with flavor and Americana spirit, Conway Pub &…
For more than 35 years, The Freeland Cafe’s been serving Whidbey Island locals a dawn-till-dinner menu of American breakfast classics with a mix of Hawaiian flavors. A stack of three savory pancakes stuffed with…
Sitting on the border of the woods at Duck Soup Inn is one of the most delightful dining experiences you’ll likely experience. The outside eating area of this restaurant — located almost midway between Friday Harbor and Roche Harbor on San Juan Island — opened last year and offers tables for dinner as well as a couple of couches for pre-dinner drinks….
The beloved and always appropriate cheeseboard. Most likely, you will encounter the time and place where you will have the desire or necessity to construct one. I certainly have, and never — not once — have two boards been the same. It is versatile and adaptable, self-sustaining and a good choice for an evening of savoring alone or for a potluck. Let’s classy it up!…
A mecca for hard-to-find Washington wines! The Shop Compass Wines opened its door 11 years ago on Commercial Avenue in Anacortes. The owners have about 16,000 bottles of…
Scientists need to take a chill pill, starting with Albert Einstein. His idea of a good time on a Friday night was to measure the speed of most everything in the physical world — sound, light, and my personal favorite, light in a vacuum. Really, Albert? I bet you didn’t date much. And…
La Conner Channel Grill is the place to refresh yourself after wine tasting at Silver Bell Winery, meandering through art galleries…
Virginie Bourgue completed her migration to Port Townsend, Washington in 2010. In June of this year, she celebrated the opening of Lullaby Winery tasting room. This seaside community reminded her of her old stomping grounds in the South of France. “Everything is in place here, balanced: Port Townsend reminds me of…
The team at Poppe’s 360 have always been known for their extensive martini list, making Poppe’s a favorite among area cocktailistas. But what had been a reliable bar before is now becoming craft cocktail central for our area. Their secret sauce is the consulting team of Unlimited Liabilities, which is owned by Russell Davis,…
Ten strangers met on a warm summer evening in Bellingham, WA for a night of wine, beer and cocktail pairings…
1. North Fork Brewery 6186 Mt. Baker Highway, Deming northforkbrewery.com The home of the Beer Shrine, North Fork was established in 1997 by Sandy and Vicki Savage. Sandy is the former head brewer at Triple Rock Brewery in Berkeley, CA. He brews in very small batches, so the beer menu is in regular rotation. The North Fork…
This year for our style feature, we were inspired by the ornate ironwork, rich woodwork and majestic atmosphere of Lairmont Manor. Taking a cue from the Lairmont’s vintage charm, we gathered some favorite looks from the past and updated them with a decidedly modern twist. We sourced local clothing and props to create our unique blend of old-world charm and the latest…
This issue we feature two small spaces that are nestled deep in the woods and surrounded by mature forest. The paths around the property teem with wildlife, the trees are alive with birdsong. A peaceful spot overlooking the bay, these small structures speak to both sustainable…
Owner and nail specialist, or shall I say nail guru, Tara Ellis is still sculpting and manicuring nails but with a few changes — a new location, a new business name, and a bigger staff. The Purple Door Beauty Lounge is a 4000 square foot pampering paradise that opened in March. “I wanted a name that was unique and inspirational to me. When I was searching for one I came…
Have you ever wondered if you were made for a different era? I sure have. Ever since I was young, vintage styles have always inspired me and I often found myself nostalgic for those…
THE SHOP Nestled next to Bayou on the Bay, on the corner of Holly and Prospect in downtown Bellingham lays a hidden jewel called Red Barn Jewelry. Owner Stacia Davis makes bracelets, earrings,…
J. Jill’s new retail location in Bellevue has elevated the shopping experience to be a modern day escape for those who seek simplicity. The…
Betty Be Good — a contemporary fashion boutique in Birch Bay Square — offers attractively chic clothing, shoes and accessories at affordable prices. “The printed leggings are our most popular selling item, they sell for $14.50,” said owner Suzanne Smith. Betty Be…
VANCOUVER PNE VANCOUVER AUGUST 16–SEPTEMBER 1 The PNE (Pacific National Exhibition) has been in operation for 101 years, and draws 900,000 visitors during its 17 days. Loaded with cultural demonstrations, performances, rides, fair food…
Whether promoting SuperFeet insoles or helping Bellingham to seduce Google into making Bellingham a Google Fiber pilot city, Max Kaiser and his team at Hand Crank Films do more…
On August 20, 2013 a lifechanging event occurred for dispatcher and supervisor Faye Whitney. With twenty seven years of experience working as a dispatcher, she knows how to handle a crisis. Given her supervisory role, she has mandatory CPR certification, and she is required to know Criteria Based Dispatch (CBD), which set protocols that match the level of care a person needs with the training of the dispatcher. Some protocols have changed. For example, CPR: “You…
Bellingham TheatreWorks, a new theater company in town, was recently established by the brilliant team of Mark Kuntz and Steve Lyons. Local playwright Steve Lyons graduated from the University of California at Berkeley with a degree in Electrical Engineering, and later found his passion in writing. Director Mark Kuntz graduated from University of Washington and…
The Bellwether peninsula now offers visitors, local employees and boaters a one-stop-shop where they can buy anything from chips, candy, coffee, or cigarettes to craft beer and wine. Bellwether Market is a new upscale convenience market that opened in May this year and is located at 6 Bellwether Way. Owner Ann McEvoy said the store even provides customers…
2014 finds many business people away from the classic cubicle in the office, without a desktop computer or water cooler in sight. With technology available all around us, we can work from home, from Starbucks and even on vacation. But where we gain from the…
Are you feeling out of control? Hypnosis can help. Are you feeling out of control in an area of your life? Do you know what you need to do, but find it hard — or nearly impossible—to follow through? Is…
The signs were subtle at first — a wide-open window during a cold snap in January and the perpetual running of…
A nice helping of freshly made linguine twirls in a pool of light, sweet tomato broth. Mussels, clams, scallops, sumptuous shrimp and calamari peak out from the heap. The bright sauce is packed with pure tomato flavor and flecked with herbs. The bread…
Established in 1996, San Juan Vineyards is a Puget Sound American Viticultural Area winery destination for locals and tourists alike. The wine room, a renovated schoolhouse that was built in 1896, is an…
Waygu Beef Tenderloin with Smoked Pear and Truffle Demi-Glace Wagyu Beef tenderloin a Japanese-style of beef, and the most tender cut you can get. Slightly springy, delicately marbled, it is a rare find these days, but a worthy one. • ½ gallon beef or veal stock/broth • ½ bottle red wine • ½ ounce shaved truffles, or other wild mushroom (Chef Perry brought…
Pan-Seared Halibut with Pork Rillon and Stoneground Fennel Toss Peppery without being too much so, this second course was both substantial enough to be an entrée, and yet delicate enough to be a small plate. Fresh halibut makes a huge difference in quality. The fennel toss was tangy and complemented the flaky…
Warm and Cold Lamb Carpaccio Caprese Lamb Tenderloin This appetizer combines the delicacy of shaved lamb with the fresh flavors of a traditional caprese. Heirloom tomatoes add flavor and texture, as…
On May 15th, Bellingham Alive and Judd & Black Appliance hosted Chef Perry Mascitti, who created a beautiful threecourse meal that drew on the seafood, meat and produce of our area. Perry is the Executive Chef at Tulalip Resort Casino. After his education at the Culinary Art Institute, he spent many years in resort and hotel kitchens before taking the helm at…
Mead, also known as honey wine, is said to have been the first alcoholic beverage, coming before both wine and beer. Originating in Northern China and Dating back to 7000 BC, this beverage has been part of cultures all over the world. Many say mead was the nectar of the gods on Mount Olympus. Though we probably wish we could all be Athena, goddess of wisdom,…
We are so fortunate for our beautiful, local farms. They feed us with fresh produce — mounds of ripe berries, piles of thick, rich greens, barrels of crisp, sweet apples — and they protect our rolling hills and rural character. Not only do our farmers work hard to grow all this amazing food, they offer their bounty in our local farmers markets, grocery stores, CSAs and restaurants. So next time you pass a…
SAN JUAN ISLAND San Juan Island teems with life in the summer. Friday Harbor is San Juan’s welcome mat, and a cheery one at that: just up the hill from the ferry landing, shops, restaurants and galleries, Friday Harbor awaits the eager visitor. With 8000 residents, it…
Olaf — the lovable snowman in Disney’s Frozen — sings about his affection for summer “Bees will buzz, and kids will blow dandelion fuzz…in summer!” But parents and grandparents aren’t always as thrilled with the extra hours of bored little ones tugging at them for something to do. Those who work during the summer months have it even harder, having to come up with weeks of activities to keep little legs moving. We’re offering some…
This lovely house is located on the tip of Samish Island, just above high tide. It is owned by an oyster farmer who farms the surrounding waters of Samish Bay. Built to withstand harsh conditions — the salt, sand and constant breeze of the island elements…
He’s a little bit country and she is a little bit rock ‘n roll, and the combination is something I call “organic modernism.” We combined the homeowners’ mementos, industrial pieces and warm textures to create a collection of oddities that satisfies their rustic-inspired living, giving them the luxurious…
Cleaning Your Makeup Bag Toss anything expired! Do this now. Start with mascaras and toss out anything that is more than 8 weeks old. Old makeup is the most likely thing to cause problems ranging anywhere from skin irritations, pink eye and, in the most…
Tucked away on the Guide Meridian, just a short drive down Telegraph Road, is one of the most relaxing, fun and professional day spas around. With an added salon, it has everything a customer could want. Silhouettes Salon & Day Spa, owned by Nova Scotia-raised Darlene Van Larkin, offers massages, hair services, make-up application, skin treatments and jewelry sales. Larkin attended Blanche MacDonald Centre, School of Esthetics in Vancouver, B.C and went further to complete an advanced medical esthetic training…
THE SHOP Located on Guide Meridian and full of equipment that bikers can only dream about, BikeSport offers a variety of bikes, unicycles, and helmets, as well as clothing. This shop is new to the Bellingham area as it opened in March this year, but has been successfully running…
It could be the open environment, the gorgeous furniture, or the large oil paintings hanging on exposed brick walls — whatever…
Starting out as an unpromising little sandbar, Granville Island now shines as an example of what a community with chutzpah and vision can achieve in a couple of decades. Vancouver, B.C.’s original name was Granville, so it is fitting that this little island (technically peninsula) has the original name, as it seems to distill all the best things about Vancouver into…
On June 7th, the PeaceHealth St. Joseph Medical Foundation will celebrate the community’s generosity, spirit and leadership at its bi-annual black-tie gala. PeaceHealth takes great pride in its service and commitment to the people of Whatcom County and beyond, but the not-for-profit doesn’t act alone: doctors, patients, caregivers and the community at large are all a valuable part of the PeaceHealth family. Together they contribute resources to enhance care and support the best in medical…
Officer Rhonda Lasley had been on the Sedro-Woolley police force for a month when she and civilian Nicole Vojkovich received a call from the Skagit sheriff’s office about an overturned boat at Dead Man’s Island. Prior to this, Rhonda had been employed for fourteen years by Skagit County Sheriff’s Office as a commissioned deputy where she received boating training that included water rescue, so she was the right person for the job….
We all know The Woods Coffee as a place to relax and enjoy delicious tea, coffee or a treat, but now they have taken their company to an entirely new level. Their coffee, originally roasted in Seattle by a few different companies, is now going to be roasted right here in Whatcom County. Twelve years ago, The Woods Coffee was born. Shortly thereafter, the company had to make a tough decision on whether to build a…
It’s that time of the year again. The Bellingham Circus Guild is back in action. If you have never heard of this event, it’s a collection of…
Giuseppe’s Al Porto Ristorante Italiano provides an enhanced dining experience to its customers, including outside seating that provides diners with the joy of eating by the water and taking in the sights of beautiful Bellingham Bay. The classic Italian dining that earned Giuseppe’s the reputation as the finest Italian restaurant in Bellingham is still going strong. Whether you try the chicken marsala, happy hour specials or three-course, early-dinner specials, your mouth will water. Daily specials and the…
Located within the casino 13moons is sure to catch your attention. Situated on the waterfront offering a lodge atmosphere which is warm and inviting. The menu offers a wide variety including First Plates, Entree Salads, Seafood and Beef….
Owner Becky Day welcomes diners to Vinny’s Ristorante in Friday Harbor, mirroring the feel of this warm Italian restaurant. Dishes change monthly and reflect the desire of Chef Daniel Van Hamsersfeld to serve simple, everyday fare. His appetizers of Fior de Latte…
I love to entertain. In fact, I do it for a living, which means I also understand the stress entertaining at home can bring. But…
Folks who have enjoyed the fresh, handmade pastas of the Bellingham Pasta Co. from their local market can now experience them served with a helping of marinara, alfredo or pesto sauce at the Pasta…
Whether you’re heading toward the San Juan Islands or don’t mind taking a trip for an unbelievable meal, be sure to make reservations at the ever-popular Doe Bay Cafe. The cafe is set in the Doe Bay garden, providing a beautiful view and the majority of the cafe’s organic ingredients. Owners Joe and Maureen Brotherton have stuck to their philosophy of taking good care of their visitors by providing world-class dishes made by Executive Chef Abigael Birrell….
Check out our 5 favorite Christmas Tree Farms for your festive fir.
Delight in the flavors of Bacchus Bistro Langley, B.C., restaurant promises intriguing combinations.
Yes, Virgina, there is a lot to love about winter! Check out our list of 45 items that might perk your interest.
I love to entertain. In fact, I do it for a living, which means I also understand the stress entertaining at home can bring. But you can throw a party sans the stress. Here are some of my tips to have a fabulous event and entertain with style.
Chances are “get in shape” has been on your New Year’s resolution list a time or two, and now more than ever the options for making that happen are varied as the reasons you give yourself for not getting in shape in the first place.
Here is a list of the most popular massage therapy types, including their features and benefits, to help you pick the best massage style for you. Then, work with your massage therapist to get exactly what you need out of your appointment.
Pampering, relaxation just the start of the benefits a spa visit can bring.
Down-home Southern favorite makes perfect New Year’s meal!
In Northwest Washington, we have an environment in which we can follow this lifestyle. We have access to a variety of fresh, local foods and farmers who raise animals in healthy environments to provide us with good quality milk, eggs and meat.
Sure-fire tips for a gorgeous holiday you! Once again, the holidays will fast be upon us and it seems they come faster and faster every year; and every year we vow to get a jump on the shopping, present wrapping and decorating, giving us more time to enjoy our friends, families and certainly all of the spectacular holiday parties this magical season has to…
On the drive into Anacortes, constant teasing will occur. Just as a glimpse of the beautiful San Juan Islands appears the road meanders, stealing beauty from view. Located on Fidalgo Island, Anacortes is surrounded by water and only accessible by bridge or sea.
For the entire month of October, the San Juan Islands host the annual “Savor the San Juans,” a self proclaimed medley of food, art and culture.
WWU Planetarium manager Brad Snowder got a first-hand look at the Mars Science Laboratory Curiosity Rover this summer after being selected by NASA to help promote the mission and landing of the rover as it reached Mars.
Just west of downtown, nestled alongside All About Flowers, awaits Elizabeth Station, a convenience store opened in early March 2012.
We received more than 30,000 votes within 80 categories for this year’s Best of the Northwest.
Vintage chic for the home, trendy accessories for you THE SHOP. The theme, old to new, flows throughout Grandiflora. Named after the popular magnolia gardens that existed in Lynden’s past, Grandiflora opened its doors in 2000, becoming a premier home decor store. The importance of history and culture is etched into the mural depicting Lynden’s discovery on the brick…
Bellevue’s premiere shopping destination is worth the drive Having seen a list of the shops at The Bravern– Neiman Marcus, Jimmy Choo, Salvatore Ferragamo, Hermes – I was prepared to be thoroughly intimidated on my first…
Check out our top five favorite Pumpkin Patches around Whatcom and Skagit counties.
This is an art gallery, but also much more. It is a place where artists can create, teach, share and engage adults and children alike in appreciation of the arts.
Take the plunge and learn about the wonderful world of diving in the Pacific Northwest.
Fresh, flavorful and family-friendly, diners will want to make a return visit.
Mount Baker Highway is home to a plethora of dining options, but at the North Fork Brewery you can get beer, pizza, tie the knot and visit the beer shrine all under the same roof.
From vegetables and cheese to milk, grass-fed beef, chicken, pork or wine, families are encouraged to see another side of Whatcom County – where the locally grown food is brought to life … and to local plates and palettes.
My Mission: Comb Whatcom and Skagit counties for the happiest of happy hours and challenge my discriminating palate for the best these two counties have to offer in the form of inexpensive food and drinks.
Read about this Bellingham eco-friendly home, owned by Carlos Dinares and Julie Dykema towers just off the shore of Lake Samish.
From boring basement to high-end man cave, designer Tanna Barnecut takes us on a journey of transformation…
Give your home its own unique look, inspired by today’s design trends.
Make your next getaway to the Sleeping Lady Mountain Resort.
Take a quick trip through the charming Leavenworth, a beautiful Bavarian village in Washington.
Scotty Browns, a favorite Whatcom County dining destination, opened a new location behind the security line in the new terminal at Bellingham International Airport.
New charging stations include three in Whatcom, Skagit counties… Lines of electric cars decorated the parking lot of Bellingham’s Sehome Village one morning in late May. Excited electric car owners and supporters hovered under informational tents and all around the fascinating vehicles. This was a big day for sustainable transportation in Washington. Thanks to the Washington State Department of Transportation (WSDOT) and the electric charging…
Meet the men and women behind the craft of wine making at six Washington wineries…
It’s all for charity at the annual Goodwill Glitter Sale. A few years ago my sister-in-law invited me to the Goodwill Glitter…
