Let’s Taco Bout It

There are few foods more versatile and satisfying than the taco. Corn tortillas make for a great gluten-free entrée, veggie-based fillings mean delicious vegetarian options abound, and toppings create the potential for infinite flavor combinations. Here in the North Sound, we may be far from the southern border, but we’re lucky to have plenty of delicious taco options within easy reach….

Opus Performing Arts School

A New Kind of Studio When a small group of local parents decided they wanted something more from the offerings of performing arts education in Bellingham, they didn’t just sit back and wait for the perfect studio to drop into their laps. They created their own. Thus, Opus Performing…

MYKONOS

Pita bread is pita bread, right? Not at Mykonos. If you order a starter of hummus, prepare your tastebuds for slices of pita bread heaven. If you consider yourself to be a connoisseur of Greek cuisine, try the traditional Greek salad as a litmus test. You won’t be disappointed. It is delightfully fresh and light and a meal by itself, with perhaps the best feta…

ANTHONY’S HEARTHFIRE GRILL

Anthony’s Hearthfire Grill serves the same quality food we’ve come to expect and love from Anthony’s other restaurants. The Hearthfire menu speaks to the everyday eater, not just the special occasion treat of Anthony’s. Seasonal items, like peaches or huckleberries in the summer, complement salads, entrees and drinks. Steaks, seafood and items on…

WASABEE SUSHI

WasaBee Sushi is a dining experience not soon to be forgotten. Deliciously fresh and succulent slices of fish resting atop carefully handsculpted pillows of rice are a sushi lover’s dream come true. Delicately sweet Hamachi, beautifully barbecued Unagi, and bright and glistening Ikura arrive on little porcelain plates garnished with freshly made wasabi and paperthin slices of white pickled ginger. It’s a refreshing break from the pink-dyed variety so often found…

TEMPLE BAR

Continually recognized for their craft cocktails and small plates, Temple Bar aims to please. Begin with the classic Temple Bar cheese plate, a collection of three rotating cheeses varying in texture…

THE STEAK HOUSE AT SILVER REEF HOTEL CASINO SPA

This award-winning restaurant offers elegant white glove dining and an intimate atmosphere. Prime-grade steaks are broiled at 1,800 degrees to lock in the natural juices and finished with a special…

NEW YORK PIZZA & BAR

If you love pizza, then you’re going to love New York Pizza and Bar. Not just because of the crispy, handmade dough (made fresh daily) or because of the fresh, high-quality ingredients or the amount of them that top each slice. But because New York Pizza…

THE COPPER HOG

Gastropubs are known for having pub fare with high-class style and high-class food, and that’s exactly what you’ll find at The Copper Hog. You can also find classic pub favorites like fish and chips, bangers and mash,…

Hope- The Emotional God Particle

I am in mourning. My comic idol is Robin Williams. The tragic loss of Robin should be a dark reminder — the will to live comes from within, even for the most talented amongst us. He had everything and yet he had nothing in his eyes, at least not enough to keep him on this earth. Why? And is his death any more tragic than…

9 Restaurant

Nick Moss — the award winning executive chef at 9 Restaurant at the North Bellingham Golf Course — has definitely raised the culinary standard for golf course fare. Under Nick’s guidance, this made-from-scratch restaurant serves the most diverse menu in Whatcom County. The…

Samson Estates Winery- Samson and Delilah

Samson Estates  is nestled among the berry farms and pastures of rural Whatcom County, with the Mount Baker foothills in the distance. The tasting room staff is very friendly, and Samson’s wines are definitely worth the drive. As with most local vineyards, they source for their veritals (the Samson line) from Yakima and Columbia Valley. The Seven Horse Hills Merlot and Seven Horse Hills Syrah are stand-outs. They also produce a lovely dry Riesling and a nicely balanced…

Casual Contempo

In my recent project, I assembled an eclectic collection of furniture, which is neatly placed in a symmetrical living area layout. In this aesthetic, casual contemporary embraces stylish comfort. The arrangement of…

Chuckanut House

In partnership with the Northwest Chapter of the American Institute of Architects, we selected this exquisite home perched above beautiful Chuckanut Bay. This project began as a remodel, but the needs of the family were…

Styling For the Family Photo

It’s that time of year again — vacations are winding down, school is back in session and routine has resumed once more. Although we all know we’ll miss those carefree summer days, I can’t help but feel that fall is Bellingham’s favorite season. We rejoice in the beautiful colors, praise cozying up with a warm latte (pumpkin spice, perhaps?), and can hardly wait to start wearing our favorite sweater.  But while the late summer lingers here in Bellingham, it is the…

American Pie on the Fly

Autumn This is it, the time of year in which all that is cozy and good comes out to stay a while. Autumn, fall, the holiday season, harvest, whatever. There is a real security in leaning into these comforts: food, sweaters, books, wood-burning stoves, puzzles, and Vitamin D. I have become aware that I am submitting to a rhythm that is occurring without my permission. Growing up…

Dakota Arts

The Shop Dakota Arts has been in downtown Bellingham for 20 years. With a new location, a new on-site art gallery — and much more space overall — art enthusiasts can be sure to find what they are looking for. Alan Weydert, the manager at…

A Passion for Pottery

With creativity — and the determination to cultivate her passion — Aerin Adrian recently opened eARThbenders and Artisans, a new ceramic and pottery studio in downtown Bellingham. “I started making pottery 17 years ago at the Community College of Yakima,” Adrian said. From there she went on to major at Western Washington University in East Asian…

A’TOWN BISTRO

Colorful photographs of farm scenes dot the walls of A’Town Bistro, summing up all this restaurant stands for: Fresh, local, seasonal food. Even the inside of this Anacortes restaurant feels farm-like,…

Beach Walks and Breezes- Lummi Island Getaway

Quiet and unassuming, Lummi Island isn’t as showy and flashy as some of the other islands in the San Juans, but it has a lot to offer the weekender. The island is named for the nearby Lummi tribe, who called it Skallaham. Today, artists, retirees and young families make up the permanent…

Rosalinda Guillen

As Rosalinda Guillen talks about Community to Community — the organization she started to spread awareness and bring social justice to farmworkers in the community — she sits beneath two distinctive pictures. One is of her inspiration, civil rights activist and co-founder of the National Farmworkers Association, Caesar Chavez. The other is one of her achievements: a group photo of farm workers from Château Ste. Michelle Winery with organizers — her included — who had just successfully…

SKYLARK’S HIDDEN CAFE

Syklark’s Hidden Cafe in Fairhaven is worth seeking out. From decadent breakfast items such as Eggs Benedict and house specialty Banana Bread French Toast with Maple Walnut Topping to hearty dinner entrees such Halibut & Lobster Thermidor and New York Steak with Jack Daniels Herb Butter, the menu at Skylark’s is varied and every bite…