Set a strong foundation for your dream career as experienced food entrepreneur Jennifer Lewis guides you through the process of starting a food business. Learn how to obtain the necessary health permits, how and where products can be sold, how to cost food products for appropriate pricing, and more. This workshop will help get you started down the road to successful food business entrepreneurship! Jennifer Lewis holds an MBA and is the author of Starting a Part-time Food Business, Food on Wheels, and Getting Your Specialty Food Product Onto Store Shelves. Pre-registration is required.

Registration fee: $65

www.whatcomcommunityed.com
(360)383-3200