Named for the decadent heirloom tomatoes grown on their farm, the owners source much of their ingredients locally and hold the “from seed to plate” philosophy. The menu offers vegetarian and gluten-free options (like rice-Panko Fish and Chips), and includes beer from both Boundary Bay and Chuckanut breweries.
A quintessential South Whidbey dining experience in the heart of Langley, Prima Bistro marries gourmet French cuisine and classic Northwest ingredients to create a masterfully designed dining experience popular among both locals and visitors. Fried Spanish Marcona Almonds arrive steaming hot, glisteningly crisp and in a glory of flavor – and just in time a glass of Pinot Grigio.
Located in historic downtown Snohomish, Fred’s has been bringing great beer and great food to the community since 1994. Who could pass up the Mick Jagger fries – sweet potato fries tossed with butter and brown sugar, or the Black Porter Gumbo made with Deschute’s Black Butte Porter. The Alehouse Burger is topped with barbecue sauce, American cheese and bacon, then piled high with onion tanglers. And, of course, who could forget the beer?
From fine dining to home cooking, the Cabbage Patch has been serving up delicious meals to patrons of this downtown Snohomish restaurant for more than 30 years. Traditional favorites such as a Prime Rib or Turkey dinner, Meatloaf and Chicken Pot Pie share the menu with contemporary favorites such as Coconut Prawns and Artichoke & Mushroom Penne. Don’t forget dessert – the Cabbage Patch is known for its scrumptious pies.
Adam’s Northwest Bistro distributes taste and dazzle through a broad menu from which a “Your Burger,” a real ground steak with caramelized onions, gets as much chef-time as a duck breast. From cozy booths, your substitutions, corrections and mistakes are endured sportingly, the preparation of your salmon and butter-poached halibut and their well-built sauces restrained and crafty.
Upon entering Tablas in the Mill Creek Town Center, a friendly staff and circular fire welcome your arrival. This Mediterranean-Spanish fusion restaurant features some of the best tapas in Mill Creek, whether it’s for lunch, dinner or happy hour.
The northernmost outpost of the McMenamin’s family of brewpubs based in Portland, McMenamin’s Mill Creek has been a neighborhood mainstay for years. Craft beers are brewed on site, including the popular Hammerhead Pale Ale and Terminator Stout, which are deliciously accompanied by hearty, fresh pub fare.
If you are looking for fine dining in Marysville look no further. This award winning restaurant strives on perfection in every way, every day. The food is Pacific Northwest flavor, offering a variety of steaks and seafood. The wait staff was impeccable, portions are generous, food well prepared and the wine pairing suggested was spot on.
This casual come as you are restaurant is a hit among the locals. Best known for their pizza and pastas you are sure to be pleased with the excellent food, generous portions and affordable prices. If you are the mood for a salad try the Spinach Salad…it is our favorite and pairs nicely with Garden Delight Pizza.
Enthusiasts of Vietnamese cuisine will not be disappointed by the extensive menu of soups, noodles and rice dishes offered at Taste of Pho. Specializing in Vietnam’s signature beef broth dish of noodles and tender meat, Taste of Pho provides diners with delightfully satiating flavors, fast service and prices well beyond the dreams of frugal eaters.
One visit to Taqueria La Raza, and you’ll be coming back for more. The menu is simple, and the food is overwhelmingly flavorful; the large portions will leave you plenty to save after the first few satisfying bites. An order of four tacos came artfully packed with tenderly seasoned strips of soft chicken, topped with fresh onions, peppers, cilantro and a generous sprinkle of cheese.
A quintessential South Whidbey dining experience in the heart of Langley, Prima Bistro marries gourmet French cuisine and classic Northwest ingredients to create a masterfully designed dining experience popular among both locals and visitors. Fried Spanish Marcona Almonds arrive steaming hot, glisteningly crisp and in a glory of flavor – and just in time a glass of Pinot Grigio.
From fine dining to home cooking, the Cabbage Patch has been serving up delicious meals to patrons of this downtown Snohomish restaurant for more than 30 years. Traditional favorites such as a Prime Rib or Turkey dinner, Meatloaf and Chicken Pot Pie share the menu with contemporary favorites such as Coconut Prawns and Artichoke & Mushroom Penne. Don’t forget dessert – the Cabbage Patch is known for its scrumptious pies.
This casual come as you are restaurant is a hit among the locals. Best known for their pizza and pastas you are sure to be pleased with the excellent food, generous portions and affordable prices. If you are the mood for a salad try the Spinach Salad…it is our favorite and pairs nicely with Garden Delight Pizza. 
Enthusiasts of Vietnamese cuisine will not be disappointed by the extensive menu of soups, noodles and rice dishes offered at Taste of Pho. Specializing in Vietnam’s signature beef broth dish of noodles and tender meat, Taste of Pho provides diners with delightfully satiating flavors, fast service and prices well beyond the dreams of frugal eaters.
