| Calle's Calling |--Street-smart menu boasts adventurous flavors, traditional favorites--
Chocolate Creme Brulee
--Online Exclusive!----Chocolate Creme Brulee--
Treat yourself. You deserve it!
Recipe for Health & Good Fortune
Recipe for Health & Good Fortune--
Owner Becky Day welcomes diners to Vinny’s Ristorante in Friday Harbor, mirroring the feel of this warm Italian restaurant. Dishes change monthly and reflect the desire of Chef Daniel Van Hamsersfeld to serve simple, everyday fare.
Mukilteo Lodge exceeds expectations with its warm, rustic and inviting ambiance. The Lodge features wide, cavernous, wood-beam ceilings, polished log walls, and thoughtfully designed lighting and sports decor. With 35 beers on tap, a wide selection of wine, and an impressive dinner menu, patrons won’t want for the company of good spirits.
Lucky Dragon Pho
Lucky Dragon Pho, a Vietnamese noodle house, located in Frontier Village next door to Albertsons, is a great place for a simple, inexpensive meal. The Pho, a soup of rice noodles with vegetables, and your choice of meat in a unique and flavorful broth, is sure to become a favorite winter comfort food (or hangover cure).
Luca's Pizzeria & Ristorante
Enjoy distinguished Italian dishes and ambience at Luca’s Pizzeria and Ristorante in Lake Stevens. Luca’s is an award-winning, family-owned establishment that has been delivering authentic Italian cuisine to Snohomish County residents since 2003.
Downtown Everett’s Indian cuisine finds its nest in the ever-popular Curry Bistro restaurant. The prompt servers stay busy filling flavorful orders of tender Lamb Vindaloo, generously thick Chicken Masala, and any other classic curry your heart could desire.
Charles at Smugglers Cove
Enjoy the ambiance of Jazz-age Paris at Charles at Smugglers Cove. Charles offers diners a first-class taste of French fine dining with an ambiance (and price) fit for kings and queens. The atmosphere and environs are superbly charming, exquisitely decorated and truly reminiscent of an intimate setting overlooking the Seine – or, in this case, a stunning hilltop view of the Sound!
Adriatica (formerly Neapolis) is located in old Lake Stevens, away from the hustle of Pioneer Square. Owner George Petropolis is eager to share his food, and he and his staff have created an inviting atmosphere, like dinner at a friend’s home. The menu offers some old Neapolis favorites, as well as new choices. Try a dish of Skordalia, a warm pita bread with a silky garlic spread.